Miso Chicken & Roasted Veggie bowl

MACROS
591
Calories
43
Protein
13.7
Fats
74
Carbohydrates
INGREDIENTS
Free range chicken, Brown rice, Chickpeas, Sweet potato, Baby spinach, Carrot, Picked ginger, Sesame seeds, Spring onions, Miso, Rice wine vinegar, Mirin, Sweet Chilli Sauce, Chicken stock, Salt, Pepper, Olive oil, Sesame Oil.
ALLERGENS
NUTS (SESAME), SOY (MAY CONTAIN TRACES OF GLUTEN)
HEATING INSTRUCTIONS
EAT FRESH OR PEEL CORNER, HEAT IN A MICROWAVE FOR 90 SECONDS

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